The Masons Arms Odcombe


Food

We believe that a pub should always be a pub not a restaurant and we therefore offer traditional favourites such as Ham, Egg and Chips (with a twist as we use free range duck eggs) and homemade pies alongside an a la carte menu. For an inland pub we have a strong reputation for fish and our dishes focus on modern British cuisine. Our menu changes every month and we use as much seasonal produce as possible in all of our dishes including fruit, herbs and vegetables grown in our own garden.

We use local suppliers for the majority of our produce and support smaller, family owned businesses wherever possible.

We are open daily for breakfast from 8am until 11.00am for non residents and offer a sumptious menu including a tradtional full English breakfast, Eggs Benedict and American style pancakes with bacon and maple syrup. Please click on the link to see the full menu. 

On Sundays we offer a traditional roast with at least 3 choices; roast beef accompanied by Yorkshire pudding, half a farm assured roast chicken with apricot stuffing, free range pork loin with crackling and apple dumpling as well as our usual Lunchtime Favourites, Pub Favourites and other a la carte dishes. Roast venison, wild boar and lamb are sometimes also available.

We can also provide a buffet menu for private functions, please see below for our menu options.

 

Downloads:

Sample Sunday menu

Starters

Soup of the day £6.00

Tea smoked duck breast, rocket salad, pickled garlic, chilli & ginger & spiced tomato chutney £7.50

Mozzarella & thyme ravioli in rich tomato ragu & basil oil (v) £6.50

Game terrine, beetroot & thyme jam, sea salt crostini

& dressed watercress £7.50

Baked cod, caramelised onion mash, pancetta crisp & spinach veloute £7.75


Main Courses

Available every night 6.30pm - 9.30pm

 

Pan roasted corn fed chicken, braised chicory, bacon & pistachio, celeriac pomme puree & port glaze £15.50

Wild mushroom risotto, salsify crisp & truffle oil (v) £13.50

21 day aged 10oz ribeye steak with confit cherry tomatoes, onion rings, triple cooked rustic chips, green peppercorn sauce

& watercress salad £23.00

Pan fried lambs liver & bacon, bubble ‘n’ squeak, onion rings

& gravy £14.75

Thick cut, hand reared Taunton pork chop, boulangere potatoes,

baby carrots & wholegrain mustard cream   £16.75


Lunchtime Favourites

 

Lunchtime Menu

 

Brunch available from 8am-2pm

Traditional full English £8.50

Vegetarian full English £7.50 (v)

Eggs Benedict £7.50 (Toasted Muffin with ham, tomato, poached egg and hollandaise)

Eggs Florentine £7.25 (v) (Toasted muffin with spinach, mushroom, poached egg & hollandaise)

Eggs Royale £7.50 (Toasted muffin with spinach, smoked salmon, poached egg and hollandaise)

Add any of our extras to your breakfast: Baked beans, tomatoes, mushrooms, fried egg, sauté potatoes or toast for £1 each

 

 

Grilled Panini’s – all served with fries & sweet potato & parsnip slaw £7.75

Brie & bacon

Tuna, red pepper & farmhouse cheddar;

Goats cheese, roasted vegetable & basil pesto (v)

Mozzarella, watercress & cherry tomato

Salami & red onion

 

Fresh sandwiches/toasted – served on white or granary loaf with fries & sweet potato & parsnip slaw £6.75

Farmhouse mature cheddar & chutney (v)

Home roasted ham, tomato & English mustard

Prawn & Marie rose

Brie & cranberry

 

 

 

 

 

 

 

 

 

Lunchtime Menu

Lunch & Light bites

 

Soup of the day served with crusty bread, cheese, chutney & salad £6.00

 

Butternut, spinach & goats cheese lasagne, garlic bread & a dressed salad £10.50 (v)

 

Hand carved roasted ham, rustic chips &   brace of eggs £11.00

 

Pulled pork hash, chorizo oil & poached egg £11.00

 

Butchers own faggots, mash, onion gravy & peas £11.50

Vegetable bhaji’s, butter sauce, lime coriander yoghurt & basmati rice (v) £12.50

 

Burgers

100% beef burger with mature cheddar & chefs own burger sauce served in a brioche roll with rustic chips & onion rings £12.50

 

Veggie burger, grilled halloumi, flat mushroom topped with mozzarella & crispy onion rings. Served in a brioche bun with rustic chips £12.50(v)

 

 

Side Orders

All at £4.00 each

Bread & olives, calamari, bread basket,

 bowl of chips, onion rings, Greek salad or garlic bread


Side Orders

  • All at £4 each

    Calamari, bread basket, bread and olives,

     bowl of chips, coleslaw, onion rings, Greek salad or garlic bread


Bistro

  • The Masons Arms burger, served in ciabatta roll with mature cheddar & chefs own burger sauce, with rustic chips, onion rings & tomato salsa £12.50

    Pulled pork hash, chorizo oil & poached egg £11.00

    Home roasted ham, brace of eggs & rustic chips £11.00

    Butternut, goats cheese & spinach lasagne, garlic bread & salad £10.50

    Veggie burger, grilled halloumi, flat mushroom topped with mozzarella & crispy onion rings. Served in a brioche bun with rustic chips £12.50(v)

    Butchers own faggots, mash, onion gravy & peas £11.50

    Vegetable bhaji’s, butter sauce, lime coriander yoghurt & basmati rice (v) £12.50


Desserts

Desserts

All at £6.00 each

 

 

Spiced apple & sultana bread & butter pudding & custard

Pear & pistachio frangipane tart, clotted cream ice-cream

Avocado & lime cheesecake with raspberry sorbet

Warm chocolate brownie, white chocolate sauce & speckled mint ice-cream

Sticky toffee pudding with vanilla ice-cream

 

Award winning Granny Gothards’ ice cream or sorbet

(Please ask for flavours) £5

 

Cheeseboard with a selection of local Artisan cheeses, homemade chutney & Fudges biscuits

5 cheeses £10.00 or 3 cheeses £7.50


Hot Drinks

  • Cappuccino £2.10 
  • Latte £2.10 
  • Espresso £1.60  
  • Double Espresso £2.50
  • Cafetiere of Coffee £1.95
  • Americano £1.90 

(All available with decaffeinated coffee)

  • Pot of Tea £1.40 
  • Herbal Tea £1.50  
  • Hot Chocolate £2.40  
  • Liqueur Coffee £3.80

Breakfast Menu

  • Brunch available from 8am-2pm

    • Traditional full English £8.50  
    • Vegetarian full English £7.50 (v)  
    • Eggs Benedict £7.50
    • Eggs Florentine £7.25 (v)  
  • Extras £1 each
    Add any of our extras to your breakfast Baked beans Tomatoes Mushrooms Fried egg Sauté potatoes Toast
  • Frobisher’s fruit Juices £2.40
    Orange, Apple, Cranberry, Tomato, Bumbleberry, pineapple

To Drink

  • Cafetiere of coffee £1.95
  • Cappuccino Large espresso shot, steamed milk & foam £2.10
  • Latte Espresso shot, steamed milk, short head of foam £2.10
  • Espresso £1.60
  • Double espresso £2.50

Decaffeinated coffee available for all of the above

  • Pot of tea £1.40
  • Herbal tea Most varieties available, just ask £1.50
  • Hot Chocolate Made with real chocolate & steamed milk £2.40