The Masons Arms Odcombe


Food

We believe that a pub should always be a pub not a restaurant and we therefore offer traditional favourites such as Ham, Egg and Chips (with a twist as we use free range duck eggs) and homemade pies alongside an a la carte menu. For an inland pub we have a strong reputation for fish and our dishes focus on modern British cuisine. Our menu changes every month and we use as much seasonal produce as possible in all of our dishes including fruit, herbs and vegetables grown in our own garden.

We use local suppliers for the majority of our produce and support smaller, family owned businesses wherever possible.

We are open daily for breakfast from 8am until 11.00am for non residents and offer a sumptious menu including a tradtional full English breakfast, Eggs Benedict and American style pancakes with bacon and maple syrup. Please click on the link to see the full menu. 

On Sundays we offer a traditional roast with at least 3 choices; roast beef accompanied by Yorkshire pudding, half a farm assured roast chicken with apricot stuffing, free range pork loin with crackling and apple dumpling as well as our usual Lunchtime Favourites, Pub Favourites and other a la carte dishes. Roast venison, wild boar and lamb are sometimes also available.

We can also provide a buffet menu for private functions, please see below for our menu options.

 

Downloads:

Christmas Menu 2016
Sample Sunday menu

Starters

  • Soup of the day £6.00

    Antipasti-chorizo & salami, mozzarella, salad leaves, chutney, pickles & Bloomer bread £7.75

    Trio of Arancini, tomato sauce & watercress £6.50

    Seabass with chorizo, red onion & cherry tomato and chorizo oil £8.00

    Chicken liver and port pate, plum & courgette chutney & toasted brioche £7.25


Main Courses

Chestnut mushroom stuffed chicken breast, herbed potato puree, wilted spinach, pancetta crisp & red wine jus £14.75

Pesto gnocchi, herb de Provence tomato sauce, grilled halloumi & purple sprouting broccoli £13.50

21 day aged 10oz ribeye steak with confit cherry tomatoes, onion rings, triple cooked rustic chips, green peppercorn sauce

& watercress salad £23.00

Pan fried lambs liver & bacon, bubble ‘n’ squeak, onion rings

& gravy £14.75

Confit duck leg, dauphinoise potatoes, golden beets & apple & fire roasted plum sauce £15.75


Lunchtime Favourites

Brunch available from 8am-2pm

Traditional full English £8.50

Vegetarian full English £7.50 (v)

Eggs Benedict £7.50 (Toasted Muffin with ham, tomato, poached egg and hollandaise)

Eggs Florentine £7.25 (v) (Toasted muffin with spinach, mushroom, poached egg & hollandaise)

Eggs Royale £7.50 (Toasted muffin with spinach, smoked salmon, poached egg and hollandaise)

Add any of our extras to your breakfast: Baked beans, tomatoes, mushrooms, fried egg, sauté potatoes or toast for £1 each

 

 

Grilled Panini’s – all served with fries & sweet potato & parsnip slaw £7.75

Brie & bacon

Tuna, red pepper & farmhouse cheddar;

Goats cheese, roasted vegetable & basil pesto (v)

Mozzarella, watercress & cherry tomato

Salami & red onion

 

Fresh sandwiches/toasted – served on white or granary loaf with fries & sweet potato & parsnip slaw £6.75

Farmhouse mature cheddar & chutney (v)

Home roasted ham, tomato & English mustard

Prawn & Marie rose

Brie & cranberry (v)

 

 

Lunch & Light bites

 

Soup of the day served with crusty bread, cheese, chutney & salad £6.00

 

Butternut, spinach & goats cheese lasagne, garlic bread & a dressed salad £10.50 (v)

 

Hand carved roasted ham, rustic chips &   brace of eggs £11.00

 

Battered fish of the day with rustic chips, tartare sauce & crushed peas £13.50

 

Odcombe ale sausages served on a bed of wholegrain mustard mash with onion gravy & garden peas12.95

 

Chicken & bacon Caesar salad served with homemade croutons and parmesan shavings£12.75

 

Sweet potato & chickpea pasanda, wild rice & flat bread

(v) £12.50

 

Burgers

100% beef burger with mature cheddar & chefs own burger sauce served in a brioche roll with rustic chips & onion rings £12.50

 

Veggie burger, grilled halloumi, flat mushroom topped with mozzarella & crispy onion rings. Served in a brioche bun with rustic chips £12.50(v)

 

Side Orders

All at £3.50 each

Calamari, garlic bread, bowl of chips, coleslaw, onion rings, Greek salad or bread basket


Side Orders

  • All at £3.50 each

    Calamari, bread basket,

     bowl of chips, coleslaw, onion rings, Greek salad or Garlic Bread


Bistro

  • The Masons Arms burger, served in ciabatta roll with mature cheddar & chefs own burger sauce, with rustic chips, onion rings & tomato salsa £12.50

    Battered fish of the day with rustic chips, tartare sauce

    & crushed peas £13.50

    Home roasted ham, brace of eggs & rustic chips £11.00

    Butternut, goats cheese & spinach lasagne, garlic bread & salad £10.50

    Veggie burger, grilled halloumi, flat mushroom topped with mozzarella & crispy onion rings. Served in a brioche bun with rustic chips £12.50(v)

    Chicken & bacon Caesar salad served with homemade croutons

    & parmesan shavings £12.75

    Sweet potato & chickpea pasanda, wild rice

    & flat bread (v) £12.50


Desserts

Desserts

All at £6.00 each

 

 

Baileys & banana bread & butter pudding with custard

White chocolate & raspberry shortbread with strawberry ice cream

Hazelnut chocolate torte with mint ice-cream

Lemon & lime posset & biscotti biscuit

Sticky toffee pudding with vanilla ice-cream

 

 

Award winning Granny Gothards’ ice cream or sorbet

(Please ask for flavours) £5

 

Cheeseboard with a selection of local Artisan cheeses, homemade chutney & Fudges biscuits

5 cheeses £10.00 or 3 cheeses £7.50


Hot Drinks

  • Cappuccino £2.10 
  • Latte £2.10 
  • Espresso £1.60  
  • Double Espresso £2.50
  • Cafetiere of Coffee £1.95
  • Americano £1.90 

(All available with decaffeinated coffee)

  • Pot of Tea £1.40 
  • Herbal Tea £1.50  
  • Hot Chocolate £2.40  
  • Liqueur Coffee £3.80

Breakfast Menu

  • Brunch available from 8am-2pm

    • Traditional full English £8.50  
    • Vegetarian full English £7.50 (v)  
    • Eggs Benedict £7.50
    • Eggs Florentine £7.25 (v)  
  • Extras £1 each
    Add any of our extras to your breakfast Baked beans Tomatoes Mushrooms Fried egg Sauté potatoes Toast
  • Frobisher’s fruit Juices £2.40
    Orange, Apple, Cranberry, Tomato, Bumbleberry, pineapple

To Drink

  • Cafetiere of coffee £1.95
  • Cappuccino Large espresso shot, steamed milk & foam £2.10
  • Latte Espresso shot, steamed milk, short head of foam £2.10
  • Espresso £1.60
  • Double espresso £2.50

Decaffeinated coffee available for all of the above

  • Pot of tea £1.40
  • Herbal tea Most varieties available, just ask £1.50
  • Hot Chocolate Made with real chocolate & steamed milk £2.40