The Masons Arms Odcombe


Food

  • Come and sample our delicious food
  • Come and sample our delicious food

We believe that a pub should always be a pub not a restaurant and we therefore offer traditional favourites such as Ham, Egg and Chips (with a twist as we use free range duck eggs) and homemade pies alongside an a la carte menu. For an inland pub we have a strong reputation for fish and our dishes focus on modern British cuisine. Our menu changes every month and we use as much seasonal produce as possible in all of our dishes including fruit, herbs and vegetables grown in our own garden.

We use local suppliers for the majority of our produce and support smaller, family owned businesses wherever possible.

We are open daily for breakfast from 8am until 11.00am for non residents and offer a sumptious menu including a tradtional full English breakfast, Eggs Benedict and American style pancakes with bacon and maple syrup. Please click on the link to see the full menu. 

On Sundays we offer a traditional roast with at least 3 choices; roast beef accompanied by Yorkshire pudding, half a farm assured roast chicken with apricot stuffing, free range pork loin with crackling and apple dumpling as well as our usual Lunchtime Favourites, Pub Favourites and other a la carte dishes. Roast venison, wild boar and lamb are sometimes also available.

We can also provide a buffet menu for private functions, please see below for our menu options.

 

Downloads:

Sunday menu
Valentines 2015

Starters

  • Soup of the day £6.00

    Seared scallops, shallot puree, roasted fennel & watercress £9.50

    Tea smoked duck breast, apricot compote

    & pomegranate syrup£7.50

    Pear, walnut salad with blue cheese dressing £6.75

    Bread & Olives £4.00


Main Courses

Pan roasted corn fed chicken breast with fresh basil, sun blushed tomatoes, pine nuts, mozzarella & herbed tagliatelle £15.25

Vegetable fritters, butterbean mash, Moroccan carrot salad & tomato dressing £14.25 (v)

21 day aged 10oz ribeye steak with confit cherry tomatoes, onion rings, triple cooked rustic chips, green peppercorn sauce & watercress salad £22.50

Pan fried lambs liver & bacon, bubble ‘n’ squeak, onion rings & gravy £14.75

 


Lunchtime Favourites

 

 

Lunchtime Menu

 

Brunch available from 8am-2pm

Traditional full English £7.50

Vegetarian full English £6.50 (v)

Eggs Benedict £7.50 (Toasted Muffin with ham, tomato, poached egg & hollandaise)

Eggs Florentine £7.25 (v) (Toasted muffin with spinach, mushroom, poached egg & hollandaise)

Eggs Royale £7.50 (Toasted muffin with spinach, smoked salmon, poached egg & hollandaise)

Add any of our extras to your breakfast: Baked beans, tomatoes, mushrooms, fried egg, sauté potatoes or toast for £1 each

 

 

Grilled Panini’s – all served with fries & sweet potato & parsnip slaw £7.50

Brie & bacon

Tuna, red pepper & farmhouse cheddar

Mozzarella, rocket & Confit cherry tomato (v)

Goats cheese, roasted vegetable & basil pesto(v)

 

Traditional Somerset doorstops – served on white or sunflower loaf with fries & sweet potato & parsnip slaw £6.50

Farmhouse mature cheddar & red onion marmalade (v)

Home roasted ham, tomato & English mustard

Prawn & Marie rose

 

 

Lunchtime Menu

Lunch & Light bites

Soup of the day served with crusty bread, cheese, chutney & salad £6.00

Butternut, spinach & goats cheese lasagne, garlic bread &

dressed salad £10.50 (v)

Hand carved roasted ham, triple cooked rustic chips & a brace of duck eggs £11.00

Battered fish of the day with triple cooked rustic chips, tartare sauce & crushed peas £13.00

Pan fried lambs liver & bacon, bubble ‘n’ squeak, onion rings & gravy £14.75

100% beef burger with mature cheddar & chefs own burger sauce

served in a brioche roll with triple cooked chips & onion rings £12.00

Vegetable bean burger with a tomato relish served in a brioche roll with triple cooked chips & onion rings £12.00

Brie, ham & grape salad with honey & mustard dressing £10.00

 

 

 

Side Orders

All at £3 each

Calamari, garlic bread, bowl of chips, coleslaw, onion rings,

Greek salad or bread basket


Side Orders

  • Calamari
  • Garlic bread
  • Bowl of chips
  • Coleslaw
  • Onion rings
  • Greek salad 
  • Bread basket

Bistro

  • The Masons Arms burger, served in ciabatta roll with mature cheddar & chefs own burger sauce, with triple cooked rustic chips, onion rings & tomato salsa £12.00

    Battered fish of the day with triple cooked rustic chips, tartare sauce

    & crushed peas £13.00

    Home roasted ham, brace of duck eggs & triple cooked, rustic chips £11.00

    Butternut, goats cheese & spinach lasagne, garlic bread & salad £10.50

    Vegetable bean burger with a tomato relish served in a brioche roll with triple cooked chips & onion rings £12.00

    Brie, ham & grape salad with honey & mustard dressing £10.00

     


Desserts

Desserts

All at £5.50 each

 

Elderflower & strawberry cheesecake

Rich chocolate brownie, chocolate sauce & pistachio ice cream

Sticky toffee pudding, butterscotch sauce & vanilla ice cream

Rhubarb sponge pudding with custard

 

Award winning Granny Gothards’ ice cream or sorbet

(Please ask for flavours) £5

 

Cheeseboard with a selection of local Artisan cheeses, homemade chutney & Fudges biscuits

5 cheeses £10.00 or 3 cheeses £7.50

 


Hot Drinks

  • Cappuccino £2.10 
  • Latte £2.10 
  • Espresso £1.60  
  • Double Espresso £2.50
  • Cafetiere of Coffee £1.95
  • Americano £1.90 

(All available with decaffeinated coffee)

  • Pot of Tea £1.40 
  • Herbal Tea £1.50  
  • Hot Chocolate £2.40  
  • Liqueur Coffee £3.80

Breakfast Menu

  • Brunch available from 8am-2pm

    • Traditional full English £7.50  
    • Vegetarian full English £6.50 (v)  
    • Eggs Benedict £7.50
    • Eggs Florentine £7.25 (v)  
  • Extras £1 each
    Add any of our extras to your breakfast Baked beans Tomatoes Mushrooms Fried egg Sauté potatoes Toast
  • Frobisher’s fruit Juices £2.40
    Orange, Apple, Cranberry, Tomato, Bumbleberry, pineapple

To Drink

  • Cafetiere of coffee £1.80
  • Cappuccino Large espresso shot, steamed milk & foam £1.90
  • Latte Espresso shot, steamed milk, short head of foam £1.90
  • Espresso £1.50
  • Double espresso £2.50

Decaffeinated coffee available for all of the above

  • Pot of tea £1.25
  • Herbal tea Most varieties available, just ask £1.40
  • Hot Chocolate Made with real chocolate & steamed milk £1.90

Buffet

  • Sandwich Platter - £10 per person
    A selection of sandwich fillings in freshly sliced white and wholemeal bread, accompanied by a mixed leaf salad, tomato and onion salad and coleslaw.
  • Buffet A - £15 per person
    Canapés will be served to your guests on arrival. The buffet will then be served in the main dining room, which will include the following items:
     - Cold Meat Platter
     - Whole Mediterranean Prawns
     - Risotto Balls
     - Fishcakes
     - Spicy Chicken Drumsticks
     - Bruschetta
     - Warm Home-Baked Bread
     - Mixed Leaf Salad
     - Moroccan Rice Salad
     - Tomato and Onion Salad
     - Cucumber Salad
     - Coleslaw
     - Filled ½ Jacket Potatoes
     - Hot New Potatoes
  • Buffet B - £20 per person
    Canapés will be served to your guests on arrival. The buffet will then be served in the main dining room, this will be similar to Buffet A & will be followed by a selection of homemade desserts, cakes, West Country cheeses and unlimited Miles of Porlock tea and coffee.
  • Afternoon Tea - £13 per person
    A selection of sandwich fillings in freshly sliced white and wholemeal bread, a selection of homemade cakes and biscuits accompanied by unlimited Miles of Porlock tea and coffee.